LYYAH Foods
LYYAH Foods, a South African company founded in 2023, is revolutionizing the snack industry by introducing a unique range of crunchy, tasty and flavorful products that celebrate the rich culinary heritage of Africa. With a focus on using indigenous ingredients and traditional recipes, LYYAH Foods aims to share the authentic tastes of Africa with the world.
Our Offerings
At LYYAH Foods, we are committed to delivering packaged foods, inspired by traditional African cuisine without compromising on their authentic taste. Through the careful selection and processing of ingredients, we create foods that truly capture the essence of all Africa.
LYYAH Foods presents a varied range of foods that cater to diverse preferences and dietary requirements. Our existing product lines comprise:
Dedication to Quality
We ensure that our products meet the highest standards of food safety and hygiene, utilising only the freshest and most wholesome ingredients. Our commitment is evident in our thoughtfully developed recipes that capture the natural goodness and tastes of Africa.
Lyyah’s Tasty Crunch Plantain Chips
Savour the crispy perfection of our Kettle-cooked Plantain chips, crafted from locally sourced plantains that have been meticulously chosen and processed to retain their natural sweetness and nutritional value. Enjoy the ideal harmony of crunch and flavour in every bite.
Lyyah’s Tasty Crunch Chinchin
Experience the authentic flavour of West Africa with our traditional ChinChin snack. Crafted with a unique blend of wheat flour and condiments, our Kettle-Cooked ChinChin delivers a delightful fusion of crispiness and flavours that will bring you utter joy with every crunch.
Lyyah’s Beignet
Beignets, a fried wheat dough, are popular throughout the world, appearing in different shapes, textures, tastes and names. The Italians call their version Zeppole; the Mexicans call it Bunuelos; the Nigerians call it Puff-Puff; Cameroonians call it Beignets, although this may also refer to the Puff-Puff type.
Lyyah’s Fish Roll
Fish pies are a popular West African street food. You will typically find these in Nigeria, Ghana, and in Cameroon where it is popularly known as “Fish Roll”. This version of the popular party snack is made with spiced shredded fried fish (usually Mackerel) or spiced mashed sardines rolled up in a lightly sweetened short pastry.